Plantain Fritters & Fake Chocolate Mousse

    Now that I post this I wonder why didn’t I try to make this with pumpkin… maybe next time. Anyhow, initially I was craving fried plantains, then I decided I didn’t want all that grease (more like I shouldn’t want it :D) so here we are with plantain fritters.   You need:  …

Pierogi with Asparagus and Mushrooms

  Yet another recipe with asparagus and mushrooms… apparently we eat a lot of them. No cheese this time, you don’t see that very often here.     You need:   1/2 pack pierogi (from asian market or make your own) 1 bunch asparagus 6 champignon mushrooms light soy sauce pink salt & black pepper…

Tortellini with Zucchini and Pork Loin

    Happy Lazy Cooking Day! ūüėÄ   You need: 1 pack of tortellini with cheese 1/2 cup slices pork loin or canadian bacon 1 zucchini¬† 3 garlic cloves pink salt & black pepper 2 tbs goat cheese 2- 3 tbs milk parmesan 3 tbs olive oil     Boil the tortellini. Cut the garlic…

Whole Wheat Apple Cake with Blue Cheese

    Long story short, the cake is really good and it has just a hint of blue cheese in it. (I bought some the other day and now I feel like using it in everything I cook/bake.)   You need: 3 apples 1/2 cup golden raisins¬† 1/2 cup almonds sliced 1/3 cup milk 1/4…

Make Your Own Pizza: Shrimp and Salmon

    I don’t think there is anyone out there who doesn’t like pizza! Once you start making your own dough and fill it with whatever you like the most, ¬†pizza from most restaurants or the frozen variaty from supermarket will become a big joke.   STEP ONE: The dough:   1 cup warm water…

Whole Wheat Cinnamon Rolls

If you take a good look at this disturbingly shaken picture, you will see that what you need for 16 delicious whole wheat cinnamon rolls is:   ¬† ¬† Dough: whole wheat flour, about 4 cups (the dough should not stick to the hands) some vanilla extract 3 eggs, beaten (or less) 2 tbs yeast…

Creamy Risotto with Chicken and Mushrooms

    Dear all, this risotto was decadent! I used butter and butter and some more butter! I don’t do that normaly, I try to use as little butter as possible so this was something completely new for me.   You need: (for two servings)   1/2 cup good quality white rice 5 -6 ¬†brown…