Pizzzzaaaaa

This time with arugula and shrimp… and Prague ham. Make your own dough, that’s the secret! Dough: 1 cup warm water 1/2 tbs brown sugar 1/2 sea salt 2 tbs good olive oil 3 cups unbleached white flour    Put the water together with the yeast in a large bowl and mix it well with…

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Eggplant and Oyster Mushrooms Spread

    I had to use the other half of the eggplant I didn’t use making this, and I also had 5 asparagus spears left after making this and some oyster mushrooms that needed to be cooked soon. Sometimes the best combinations come from using leftovers, this was definitely the best spread I ever made, tasted…

Eggplant Bruschetta with Capers (in pictures)

    Christmas is just around the corner and I bet everybody is looking for recipes to impress their loved ones. As I find appetizers the trickiest, I’ve been trying to come up with some new visuall appeling but also tasty recipes.   You need:   1/2 eggplant capers 1/2 cup parmesan 1 cup mozzarella…

Prosciutto Wrapped Asparagus

    Ok, this is no rocket science! It looks really good on a festive menu and it’s really delicious.   You need: 12 asparagus spears 12 prosciutto slices sea salt 1 tbs olive oil   Fill a pot with water, add sea salt and olive oil and bring it to a boil. Place 4…

Bounty Cake Bars

    If you like Bounty (who doesn’t?) be aware, ithis cake is addictive! Also, really easy to make!   STEP ONE: The cake   You need: 1 stick butter 1/2 cup brown sugar 3 eggs 1 cup flour 2 tbs cocoa 3 tbs milk 1 tbs baking powder 1 tbs rum extract    …

Sautè Green Beans with Black Sesame

    1 pound green bean pink salt & black pepper 3 garlic cloves black sesame 3 tbs sunflower oil   &nbspș; Remove the end of the beans and boil them until tender. Heat the sunflower in a frying pan. Add the garlic cut into small pieces and let it cook for a few seconds.…

Ciabatta Bread with Kalamata Olives

    Back to bread! To be honest I didn’t pay much attention to measurements this time, but you can hardly go wrong when you make bread, all you have to do it’s add flour until the dough is thick enough.   You need: 1 tbs dry yeast 1 tbs sugar 1/3 tbs pink salt…

Raspberry Cake

  I made this cake a week or so ago but I couldn’t get myself to post the whole thing here. Since the cake was really good and it looks fancy in pictures I will try to gather all my patience  and be a good girl and write everything down.     Don’t get scared…