To tell you the truth I’ve been really confused lately with all the diets/ eating plans/ eating trends that seem to appear every other day like mushrooms after rain… So am I eating right? And the next thing I usually ask myself is what is right? I do eat more meat than I did…
INGREDIENTS: 1 piece salmon 1 sweet potato 2 russet potatoes 1 green zucchini pink salt & fresh ground pepper 5 garlic cloves 1 tbsp rosemary 1 tbsp butter Cut the zucchini in thin slices, season the slices with pink Salt & fresh ground pepper and bake them at…
prep: 5 min cook: 7 min servings: 2 INGREDIENTS: 2 eggs 1 cup spinach 1/2 green pepper 1/2 red pepper 1/2 summer squash 1 tbsp sharp cheddar parmesan pink salt & fresh ground pepper 1 tbsp extra virgin olive oil Cut the veggies in bite- size pieces and…
Peas was my favorite dish 10.000 years ago, when I was little. I found this recipe on a very good food blog from Romania, and I just had to make try it (with some minor changes, as usual). It was really really really good! prep: 5 min cook: 25 min servings:…
What a glorious morning! đ I make my first ever frittata and it was delicious. I declare the last failed attempt to make quiche revenged. prep: 10 min cook: 15 min servings: 4 INGREDIENTS: 4 eggs 5 asparagus spears 2 cups fresh spinach 1/4 broccoli head 2 bacon strips…
Sometimes I’m just out of inspiration, or time… or I liked a dish so much that I have to remake it. For this combination it was a little bit of all that. So, I cooked the eggplant like so and combined it with pieces of beef cooked like so. But I make some small changes in…
What kids around the world eat for breakfast.: http://nyti.ms/1xqyICr
And I overcooked the broccoli…The dish was still delicious (no complaints from parties, but knowing how he likes his pasta it’s no wonder) and I’ll know how to cook it better next time. As I’ve said before, broccoli and me are just getting to know each other and this was a very successful date.…
The Pot Roast season is here… long grey and rainy days that ask for confort food. INGREDIENTS: 1 yellow onion 1 pound of oyster mushrooms pink salt & pepper 1 pound chuck beef 1/2 cup red wine 3 garlic cloves 1 tbsp olive oil Fry the meat in…
INGREDIENTS: 1 pound chicken liver 1 tbsp butter pink salt & pepper 1 leaf basil (I used dried) 1/4 cup golden raisins 1 garlic clove crushed 1/3 cup pinot grigio 2 tbsp sour cream Wash the chicken liver and sautĂ© it in butter on medium- low heat for…
Culinary Epiphany 