I made chili con carne before but this time I had plenty of time and I did it the “right” way. And by that I mean slow cooking and allowing the sauce to rest before serving the dish. INGREDIENTS FOR 4 PORTIONS: 1 tbsp oil 1 yellow onion 1 red pepper…
Starting from an innocent question like “where do sesame seeds come from?” I ended up asking myself “where do traffic on my website come from?” And lo and behold it comes from weird searches like “saratele cu ricotta for dummies“. Let me translate that to you “ricotta crackers for dummies”. And since I don’t…
A couple of years ago I couldn’t even stand the smell of coffee, now the first thing I look for when we take road trips is coffeeeee houses. I’m becoming a coffe junkie, I was told. If you ever go to Birmingham, Alabama, of all places in this world, know…
Seems like long time is no time in my timeline. I was asked by someone how I see the calendar if I close my eye and think about it… man, my calendar is just a blurring picture with some coffee and wine stains! I often forget what day it is and I lived a…
Long story short, I went to Emma’s tea room, they were out of mini blueberry muffins and I was offered cake bites…Shame on me, it was the first time I came across cake bites and didn’t really know what to expect (I am not a fan of really sweet sweets…) but I had…
I was going through my folders of food pictures and through the posts on the blog and I realized that I completely neglected to post the recipe for these absolutely delicious and absolutely keto ceddar cheese crackers. So there you have it, really crunchy even after 2-3 days, the perfect #cookwithkids project because it’s…
These are not really cake bites but I have no idea what to name this sweet… In Romanian we have a generic word for this type of sweets which is ”prăjitură”, and that word is missing from English (at least from my English)… it’s not really cake, because you cut it in small pieces or…
I am still not ready to face the fact that a new year has begun and that I gained … pounds in a little over a week! Yeah, holidays are a b…h, I can never get passed them without increasing my waist diameter. I think I aet more sweets in this two weeks than…
Culinary Epiphany 