Mondayzzz! I decided I should start this week with something sweet & delicious, but also guilt & gluten free. In part, this recipe takes inspiration in the project initiated by the nice people at Nuts.com advocating the benefits of almonds consumption. Their page dedicated to almond products, it’s more than any mortal can…
I am a real sucker for bread! I think I already said this at least a 100 times, but it’s just how it is. I’ve spent most of last spring trying to perfect my technique of bread making using Ken Forkis’ method/book (which is amazing, by the way!). I am also trying really hard…
My friend celebrated her birthday a few days ago and I wanted to give her something that would remind her of home, so I made a birthday cake and summoned all my patience to decorate it for her. Everybody loved it, or at least that’s what they said! I also had this “epiphany”…
I love summer, but it’s really killing me! It’s so hot and humid in Alabama that all you can do is chill under AC with a glass of iced tea! It was just as hot in NYC, but not as humid (except the day we went for a 5 hour walk on Broadway!). Besides,…
Culinary Epiphany 