Culinary Epiphany

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Sweet potato mash & pan seared salmon * Piure de cartofi dulci si somon la tigaie

  The two years of food blogging mile stone already passed and I didn’t make any special sweets because I had no time. I will probably celebrate later this week with a new cake recipe… if I have the time to bake it. Until then, I made this delicious sweet potato mash with lots and…

October 13, 2015 in dinner, fish, lunch.

Seared Salmon with Roasted Fall Mash * Somon cu piure de morcov si dovleac

    How’s your Labor Day Weekend going? I’ve been drinking wayyy too much coffee (thanks, NYC!) and sleeping wayyy too little because of it! At least it’s not hot outside anymore… oh wait, it’s still hot as hell, but I see some ice cold mojitos in the very near future! Until then, I’m having…

September 6, 2015 in dinner, fish, lunch.

Oven Baked Pompano & Veggies * Peste la cuptor cu legume

  This is one of the simplest way to bake any type of fattier fish. The excess fish oil will drip into your veggies which will give them an extra yummy flavor. If you like mackerel, this is the recipe you’ve been looking for (yeah, I have a Masters in marketing, but I’m being honest…

February 12, 2015 in dinner, fish, lunch.

Baked Fish with Capers and Lemon * Pește la Cuptor cu Capere și Lămâie

  I only wish I could remember what was this fish called…but I don’t. Clues: white meat, kinda fatty and apparently perfect for ceviche. If you don’t eat raw fish, cook it. 😀     INGREDIENTS FOR 2 SERVINGS: 1 pound fatty white fish capers 1/2 lemon sliced the juice from the other 1/2 lemon 1…

November 14, 2014 in dinner, fish, lunch.

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