Pizzzzaaaaa

This time with arugula and shrimp… and Prague ham. Make your own dough, that’s the secret! Dough: 1 cup warm water 1/2 tbs brown sugar 1/2 sea salt 2 tbs good olive oil 3 cups unbleached white flour    Put the water together with the yeast in a large bowl and mix it well with…

Prosciutto Wrapped Asparagus

    Ok, this is no rocket science! It looks really good on a festive menu and it’s really delicious.   You need: 12 asparagus spears 12 prosciutto slices sea salt 1 tbs olive oil   Fill a pot with water, add sea salt and olive oil and bring it to a boil. Place 4…